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We are looking for someone with the right attitude and a lovely personality. You enjoy meeting new people and you love the vibes at Lofsdalen's Mountain Hotel. You understand that you are incredibly important to both the guests and the kitchen team, so you come to work with great energy – just like the rest of the team. For you, it's a given that guests should receive the best service. There may be stressful moments in a restaurant, but you handle them efficiently and with a solution-oriented approach.

You become part of a fun team with people of all ages, backgrounds, and lifestyles. The most important thing for us is to create an environment where our staff thrive; everything else comes second. We promise a family-like atmosphere where you will be seen and energized to be around.

In the restaurant, we offer alp-inspired food with a Swedish twist, with a focus on vegetarian options. High quality without being pretentious. We make everything from scratch, including homemade sausages, freshly baked bread, locally caught perch, and ingredients from local and selected producers."